Skip to content
Ingredients
- One box Double Stuff Oreos
- 24 Lollipop Sticks
- 24 oz Rainbow™ Superwhite Confectionery Wafers
- 2 oz Rainbow™ Cocoa Dark Confectionery Wafers
- 36 Dark Brown or Black Candy Pieces
Directions
- To make your spiders, melt wafers according to handling instructions.
- Transfer to a small piping bag and pipe spider legs on parchment paper. Immediately place an M&M in the center. Repeat to make about 36 spiders (making extra in case they break in later use)
- While spiders harden, twist apart Oreos.
- Melt a small amount (<1/4 cup) of Superwhite wafers according to handling instructions.
- Dip the end of a lollipop stick into the melted coating and press into white filling of Oreo. Place other half of cookie back on top and press together. Place on a baking sheet.
- Repeat this process with remaining Oreos, and then freeze until firm (10-15 minutes).
- Melt remaining Superwhite wafers according to handling instructions.
- Once Oreos are chilled, hold at the stick and dip into melted wafers until completely coated. Remove excess.
- Set on parchment paper to harden.
- Transfer remaining white coating into piping bag. Drizzle over each Oreo to make a messy web-like pattern.
- Immediately place a spider on this melted drizzle and allow everything to harden up for at least a few hours.
- Once hardened, store in an air-tight container or tie up in cello bags.
